Early influences

Marcus Wareing uncovers his very early influences and how they reflect on some of the food he serves today

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Welcome to the Real Food blog

Each week, we'll bring you delicious, easy-to-achieve recipes and regular updates on seasonal ingredients arriving in store as well as top tips and savvy buys.

Above all, we'll aim to make cooking and eating great food as relaxed, easy and enjoyable as possible.

Latest articles

Early influences

10th May 2013 by Great British Chefs

Continuing our look at how the award winning chefs from Great British Chefs cook with their own children and their own favourite childhood food memories. Marcus Wareing uncovers his very early influences and how they reflect on some of the food he serves today.
Cooking with kids survey

25th April 2013 by Celia Lacy

Great British Chefs uncover some interesting results from surveying 1,300 parents on cooking with their kids
Childhood sweets and treats

24th April 2013 by Great British Chefs

As part of our Cooking with Kids campaign, Josh Eggleton shows how childhood sweets and treats still feature in his playful cooking today.
Food and wine matching

5th April 2013 by Hattie Crisell

One of the greatest foodie pleasures is in preparing a meal for friends. And if you’re going to the trouble of making a feast, you might as well do it justice by getting the drinks right too.
Award winning chefs' tips on getting kids cooking

4th April 2013 by Great British Chefs

We take another look at how the award winning chefs from Great British Chefs cook with their own children and the food which they loved when they were growing up.
Gorgeous Easter Treats

28th March 2013 by Celia Lacy

With the kids off school and grown-ups enjoying two bank holidays, Easter is the perfect weekend for quality family time – and what is that, if not an excuse for fantastic food?