Beef and liver burgers recipe

  • Serves 8
  • 30 mins to prepare and 45 mins to cook, 15 mins to cool
  • 560 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
HE BEEFLIVERONION

Place the parsley, onion, garlic, sugar and mustard into the food processor and pulse together until well combined. Add the liver, beef and egg and whizz again to mix. Remove and season well. With wet hands, divide the mixture into 8 patties.  Place covered at the bottom of the refrigerator to rest while you cook the onions. Heat a large frying pan with rapeseed oil.

Sauté the onions and sugar on a low light covered for about 20 minutes until soft and golden but not burnt. Pre heat the grill to hot. Lightly coat the burgers with oil. Cook for about 8 - 10 minutes on each side or until cooked through. Toast the ciabatta bread under the grill for about 2 minutes. Spread a little mustard mayonnaise onto the ciabatta roll. Add a generous helping of caramelised onions, some rocket leaves, tomatoes and top with the burger and cheese.

See more Beef recipes 

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 2tbsp fresh parsley, roughly chopped
  • ½ onion, peeled and roughly chopped
  • 2 cloves garlic, peeled and roughly chopped
  • 1tsp of sugar
  • 2tbsp dijon mustard
  • 150g coarsely ground calves liver (or chicken liver)
  • 700g beef mince
  • 1 egg
  • salt
  • 2tbsp rapeseed oil, for glazing
  • 4 red onions, peeled and sliced
  • 6tbsp rapeseed oil
  • 1tbsp brown sugar
  • freshly ground pepper
  • 4 mature cheddar cheese, optional
  • 4tbsp mustard mayonnaise
  • 4 cherry tomatoes, sliced
  • rocket leaves
  • ciabatta rolls, sliced in half
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Calories
    560
    28%
  • Sugar
    10g
    11%
  • Fat
    32g
    46%
  • Saturates
    8.1g
    41%
  • Salt
    2.1g
    35%
of an adult's Reference Intake daily amount.
Find out more
Convert

Suggested tips & skills

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.