Berry crumble recipe

47 ratings Rate
  • Serves 4
  • 5 mins to prepare and 25 mins to cook
  • 365 calories / serving
  • Freezable
Add this recipe to your binder.
berry almond crumble HERO

Preheat the oven to Gas 4, 180°C, fan160°C. Put the berries into a bowl, sprinkle over half the sugar and mix. Put into an ovenproof dish.

In a mixing bowl, rub the butter into the flour, squashing it together to form a few clumps. Stir through the rest of the sugar, the cinnamon and almonds.

Spoon the crumble mixture over the berries and bake for 25mins or so until golden and bubbling. Serve with yogurt or ice cream.

See more Berry recipes


Nifty Fifty

We've taken 50 family meals and made them from the new and improved Tesco Everyday Value range. So now you and your family can enjoy delicious meals without blowing your budget. See all Nifty Fifty recipes >


Email recipe details
Print recipe
  • Ingredients

  • 500g Frozen Mixed Berries
  • 60g (2oz) caster sugar
  • 55g (2oz) Everyday Value butter
  • 90g (3½oz) Everyday Value plain flour
  • ½tsp cinnamon
  • 50g (2oz) flaked almonds
  • Everyday Value yogurt or ice cream, to serve
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

  • Energy 1527kj 365kcal 18%
  • Fat 19g 27%
  • Saturates 7.8g 39%
  • Sugars 24g 27%
  • Salt 0.2g 3%

of the reference intake
Carbohydrate 40.1g Protein 6g Fibre 4.2g


Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.