Organic cinnamon porridge recipe

  • Serves 4
  • 10 mins to prepare and 6 mins to cook
  • 240 calories / serving
  • Healthy
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
132661 HERO

Place the oats, milk and cinnamon in a large saucepan with 400ml water. Add a pinch of salt and bring to the boil over a moderate heat then reduce to a simmer for about 6 minutes, stirring frequently until thickened.

Remove from the heat and allow to stand for a few minutes before spooning into serving bowls. Pile stacks of the apple in the centre of each bowl.

See all Organic recipes

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 200g organic porridge oats
  • 580ml organic skimmed milk
  • 1tsp ground cinnamon
  • 1 organic gala apple, cored and sliced into matchsticks
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Calories
    240
    12%
  • Sugar
    7g
    8%
  • Fat
    5g
    7%
  • Saturates
    0.1g
    <1%
  • Salt
    0.1g
    2%
of an adult's Reference Intake daily amount.
Find out more
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.