Cream cheese and cucumber sandwich recipe

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Sandwich platter HERO
  • Rating: 3 stars
  • Cost per serving: 14p
  • 15mins to prepare Takes: 15mins to prepare
  • 12 Serves: 12
  • Freezable

Spread the bread with cream cheese, then sprinkle with chives. Layer on the cucumber, season well and top with the other bread slices.

Cut into triangles, fingers or squares and scrape a thin layer of butter onto one cut edge of each, then dip into the chopped chives to serve.

 

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  • 6 slices wholemeal bread, buttered if you like
  • 5tbsp cream cheese
  • 1 x 30g pack chives, finely chopped
  • 18 thin slices cucumber
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Each serving contains
  • Calories 67 3%
  • Sugar 0.6g <1%
  • Fat 4g 6%
  • Saturates 2g 10%
  • Salt 0.3g 5%
of an adult's Reference Intake amount. Find out more
Fairy - For the toughest grease-cleaning challenges

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