Explosive Thai prawns recipe

Save to binder     Add to meal plan    

This recipe has been added to your binder

 
  • 5 starsRating: 5 stars (3 ratings)

  • Add your rating:
Explosive Thai Prawns Landscape (h)
  • Rating: 5 stars
  • Cost per serving: £3.09
  • 10 mins to prepare and 5 mins to cook, 30 mins to cool Takes: 10 mins to prepare and 5 mins to cook, 30 mins to cool
  • 4 Serves: 4

Score the back of the prawns with a sharp knife to butterfly them. It'll help them soak up the marinade. In a large bowl, mix the mayonnaise, lime juice, garlic and red curry paste to create the marinade. Stir in the mint and coriander, add the prawns and coat thoroughly.

Set aside in the fridge for at least 30 minutes. Meanwhile, make the salsa by chopping the watermelon and cucumber into 1cm cubes and mix with the shallots, mint, chillies and lime juice in a large bowl. Set aside for the flavours to blend.

Thread the prawns onto pre-soaked wooden skewers and BBQ for 2-3 minutes each side, or until the prawns are pink and cooked all the way through.

Serve the prawns with the salsa on the side, jasmine rice and salad.

 

 

I have cooked this     0

blog comments powered by Disqus

Click this button to print this recipe in an easy to read format

Enter your mobile number to receive the ingredients for this recipe by text

Enter an email address to receive the ingredients for this recipe by email

  • For the skewers
  • 600g raw king prawns
  • 2 dollops (30ml) Hellmann's Real Mayonnaise
  • juice of 1 lime
  • 2 cloves garlic, crushed
  • 2tsp Thai red curry paste
  • 1tbsp fresh mint, chopped (optional)
  • 1tbsp coriander, chopped (optional)
  • For the salsa
  • 400g watermelon
  • ½ cucumber
  • 2 shallots, finely chopped
  • 2tbsp fresh mint, chopped
  • 1-2 small red chillies, finely chopped
  • juice of 1 lime
   Shop ingredients   
1 of you five-a-day Each serving contains
  • Calories 210 11%
  • Sugar 8g 9%
  • Fat 7g 11%
  • Saturates 1.1g 6%
  • Salt 0.9g 15%
of an adult's Reference Intake amount. Find out more
Fairy - For the toughest grease-cleaning challenges

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.

Text me the ingredients

You should receive a text message shortly with the ingredients.

Close window

Email me the ingredients

Simply enter an email address below to receive the ingredients for this recipe by email

Please enter a valid email address

Terms of Use. We will send you an email containing the list of ingredients for this recipe and a link to access the method. This service involves no registration or subscription.

Email me the ingredients

Please wait while we send your email

There was a problem sending your email

Terms of Use. We will send you an email containing the list of ingredients for this recipe and a link to access the method. This service involves no registration or subscription.

Email me the ingredients

You should receive an email shortly with the ingredients.

Close window

Ways to shop

Look out for this basket to buy recipe ingredients.
Learn more  

Click here to shop  

Remove from binder?

Close popup

Are you sure you want to remove this recipe from your binder?

Yes Cancel

Friends who have cooked this recipe

Close popup
Loading

working..
Something went wrong Close popup