Ham, cheese and tomato pasta bake recipe

  • Serves 4-6 (children)
  • 10 mins to prepare and 20 mins to cook
  • 234 calories / serving
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Ham cheese and tomato pasta bake reshoot 1(h)

Cook the Goodness pasta according to the packet instructions, drain and then tip into a 20 x 30cm ovenproof dish. Preheat the oven to 200°C.

Mix together the crème fraîche, half the grated cheese and grainy mustard, the chopped Goodness sliced ham and a splash of water to loosen slightly and pour over the cooked pasta. Place the sliced tomatoes on top and scatter with the remaining cheese.

Scatter with the Goodness tortilla crumbs and bake for 15-20 minutes or until bubbling hot.

Serve with steamed broccoli florets and baby carrots

Find out more about the Goodness range > 

For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home and view the full Food safety at home video.

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  • Ingredients

  • 200g Goodness pasta animals
  • 70g Goodness sliced ham, cut into cubes
  • 50g low-fat cheese, grated
  • 300ml low fat crème fraiche
  • 1tbsp grainy mustard
  • 2 medium tomatoes, sliced
  • 20g Goodness cheesy tortillas, broken into crumbs
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  • Energy 979kj 234kcal 12%
  • Fat 11.1g 16%
  • Saturates 6.2g 31%
  • Sugars 3g 3%
  • Salt 0.7g 12%

of the reference intake
Carbohydrate 22.7g Protein 10.4g Fibre 0.8g


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