Lamb Recipes

With a distinct, delicate flavour, lamb is a popular choice for a juicy roast and slow cooking. If you don't want the ordeal of dealing with a large piece of meat, use cheaper cuts like chops and fillets to make aromatic tagines and fresh salads.

See all lamb recipes

Ways to shop

Look out for this basket to buy recipe ingredients.
Find out more
Tesco Delivery van
Shop for groceries on Tesco.com
Click here to shop

Popular lamb recipes

Related to lamb

Shoulder of lamb & baby roast potatoes
505
0 comments
A lovely roast lamb for a special occasion
  • Serves 4
  • 10 minutes + overnight marinating
  • 955 calories
Lamb guard of honour with lemon and mint crust
203
0 comments
Perfect for a special occasion
  • Serves 6
  • 72 mins
  • 254 calories
Lamb skewers with peas and tzatziki
192
0 comments
A really easy dish to make midweek
  • Serves 4
  • 30mins to prepare and 10mins to cook
  • 751 calories
Date and cinnamon stuffed lamb
190
0 comments
A Moroccan classic staple
  • Serves 6
  • 130 mins
  • 345 calories
Slow roast lamb and barley
182
0 comments
Warming autumn roast
  • Serves 4
  • 170 mins
  • 650 calories
Hearty lamb and barley hotpot
160
0 comments
A fantastic one-pot dish to warm you up
  • Serves 4
  • 10mins to prepare, plus 12hrs for soaking and 48mins to cook
  • 430 calories
Soy honeyed leg of lamb
101
0 comments
A classic joint of lamb gently cooked with honey, soy sauce, rosemary and white wine to give tender, melt-in-the mouth meat
  • Serves 4
  • 15min to prepare and 3hrs 40mins to cook plus 15-20mins resting
  • 1315 calories
Lamb and bean hotpot
82
0 comments
Keep on top of the Christmas catering by freezing these delicious winter treats in advance before you add the stock
  • Serves 6
  • 150 mins
  • 445 calories
Real Food dropped in on farmer Graham Reed of well farm in Devon to find out a little bit more about rearing British spring lamb for Tesco
Producing lamb for Tesco is a 24-hour job for Michael Ware
Kate Moore shares some helpful tips on how to choose and cook various cuts of lamb