Mexican jalapeño and lime burgers recipe

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  • 5 starsRating: 5 stars (168 ratings)

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  • Rating: 5 stars
  • 15 mins to prepare and 20 mins to cook Takes: 15 mins to prepare and 20 mins to cook
  • 4 Serves: 4

Mix the mince, onion, pepper, garlic, rub, cheese and thyme in a bowl. Mould into patties, and then fry, grill oven bake or barbecue.

Serve in rolls with salad, sour cream and guacamole.

 See more Mexican recipes


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  • 1 onion, finely chopped
  • 1 pepper, diced
  • 2 cloves garlic, crushed
  • 500g beef mince
  • 1tbsp of Finest Mexican style rub with Jalapeno & Lime
  • 100g cheese, grated
  • 1tbsp fresh thyme leaves
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Each serving contains
  • Calories 345 18%
  • Sugar 3.5g 4%
  • Fat 21g 30%
  • Saturates 10g 50%
  • Salt 0.7g 12%
of an adult’s guideline daily amount. Find out more
Fairy - For the toughest grease-cleaning challenges

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