Minced beef cobbler recipe

Save to binder     Add to meal plan    

This recipe has been added to your binder

 
  • 5 starsRating: 5 stars (1 rating)

  • Add your rating:
tomatoes
  • Rating: 5 stars
  • 30 mins to prepare and 30 mins to cook Takes: 30 mins to prepare and 30 mins to cook
  • 4 Serves: 4

Fry the mince until brown. Drain the mince and add the onions and continue to fry for a few minutes.

Add the mustard and 1tbsp flour, mix together and add a generous of tomato puree or tomato sauce. Mix all the ingredients together and then transfer to a casserole dish.

Make the stock and pour over the mince, just enough to cover so the mixture remains thick.

Mix together the margerine and flour so that you form a pastry mixture. Roll the pastry out, then using small round pastry cutters cut rounds out. Place these on top of the mince and brush with milk.

Place in the oven on Gas Mark 5 for 30 minutes or till the rounds are brown and serve with mashed potato and brussel sprouts.

I have cooked this     4

blog comments powered by Disqus

Click this button to print this recipe in an easy to read format

Enter your mobile number to receive the ingredients for this recipe by text

Enter an email address to receive the ingredients for this recipe by email

  • 750g beef mince
  • 1 onion
  • 1tsp English mustard
  • 1tbsp flour
  • generous amount tomato puree/sauce
  • 1 pint beef stock
  • 4oz margerine
  • 12oz self raising flour

Recipe by: Angela Booth

Added 30/09/2011

A warm filling, cheap meal.

Fairy - For the toughest grease-cleaning challenges

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.

Text me the ingredients

You should receive a text message shortly with the ingredients.

Close window

Email me the ingredients

Simply enter an email address below to receive the ingredients for this recipe by email

Please enter a valid email address

Terms of Use. We will send you an email containing the list of ingredients for this recipe and a link to access the method. This service involves no registration or subscription.

Email me the ingredients

Please wait while we send your email

There was a problem sending your email

Terms of Use. We will send you an email containing the list of ingredients for this recipe and a link to access the method. This service involves no registration or subscription.

Email me the ingredients

You should receive an email shortly with the ingredients.

Close window

Ways to shop

Look out for this basket to buy recipe ingredients.
Learn more  

Click here to shop  

Remove from binder?

Close popup

Are you sure you want to remove this recipe from your binder?

Yes Cancel

Friends who have cooked this recipe

Close popup
Loading

working..
Something went wrong Close popup