Potted shrimps recipe

  • Serves 6
  • 5mins to prepare and 5 mins to cook, plus 1hr setting
  • 233 calories / serving
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Potted shrimps HERO

Divide the prawns or shrimps between the 6 individual ramekin dishes (or place in one large serving dish, if preferred).

Melt the butter over a very low heat. Add the cayenne and ground black pepper then pour over the prawns.

Place the ramekins in the fridge to set, and serve with fingers of the Irish wheaten bread.

For more British classics

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  • Ingredients

  • 375g (12oz) peeled small shrimps or prawns
  • 150g (5oz) butter
  • pinch cayenne pepper
  • ground black pepper
  • crusty bread, to serve
  • ceramic ramekins
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  • Calories
    233
    12%
  • Sugar
    0g
    <1%
  • Fat
    21g
    30%
  • Saturates
    13g
    65%
  • Salt
    1.3g
    22%
of an adult's Reference Intake daily amount.
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