Black forest fizz

  • Rating: 4 stars
  • Takes: 5 mins to prepare
  • Serves: 2

Ingredients

  • 500ml (17fl oz) chilled carbonated water
  • 1 handful of ice cubes
  • 2 generous large spoonfuls of frozen Black Forrest Fruits

Each serving contains 10 calories, 1.5g sugar, 0g fat, 0g saturates and 0g salt.

Method

Place the fruit and ice in a smoothie maker or food processor and whizz until you have a slush.

Add the carbonated water to the slush and stir until you have the consistency you prefer. To make it more runny add more water or reduce the ice.

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