- Rating: 5 stars
- Takes: 5 mins to prepare
- Serves: 1
- 1tsp runny honey or brown sugar
- 25ml (1fl oz) Glenmorangie The Original Highland Single Malt Scotch Whisky
- juice of ¼ lemon
- 1 cinnamon stick
- 3 cloves
- grated nutmeg
- lemon slice, to serve
Each serving contains 65 calories, 2.4g sugar, 1.2g fat, 0.6g saturates and 0g salt.
In a thick glass or mug, combine the whisky and lemon juice and top up with boiled water. Stir to dissolve the honey. Add the cinnamon stick, cloves, grated nutmeg and lemon slice, to serve.