www.tesco.com/realfood
This recipe has been added to your binder
0 starsRating: 0 stars (0 ratings)
Brush the baguette slices with oil then grill just on one side for 1 minute. Slice the mozzarella into 8 pieces and put on the untoasted side of the bread. Set aside.
In a small frying pan, heat the oil, then add the garlic, chilli, and anchovy. Cook on a low heat for 2 minutes, or until the anchovy melts. Turn up the heat and add the lemon juice, sugar and a grind of black pepper and let it reduce for a minute. Remove from the heat and add the lemon zest.
Grill the cheese toasts until melted. Separate the chicory leaves, and divide between 4 plates, then pour the warm dressing over the top. Scatter over the parsley and serve with the warm cheesy toasts.
See more Salad recipes
I have cooked this 0
Click this button to print this recipe in an easy to read format
Enter your mobile number to receive the ingredients for this recipe by text
Enter an email address to receive the ingredients for this recipe by email
Upload your recipe and share it with the Real Food community.
Simply enter your mobile number below to receive the ingredients for this recipe by text
Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.
You should receive a text message shortly with the ingredients.
Simply enter an email address below to receive the ingredients for this recipe by email
Terms of Use. We will send you an email containing the list of ingredients for this recipe and a link to access the method. This service involves no registration or subscription.
Please wait while we send your email
You should receive an email shortly with the ingredients.
Look out for this basket to buy recipe ingredients.Learn more
Are you sure you want to remove this recipe from your binder?