Sesame roast chicken drumsticks recipe

262 ratingsRate
  • Serves 6
  • 10 mins to prepare and 30 mins to cook
  • 368 calories / serving
  • Freezable
  • Healthy
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sesame roast chicken drumstick hero

Preheat the oven to Gas 4, 180°C, 350°F. Brush a baking sheet with a little olive oil. Peel the skin away from the drumsticks.

Mix together the flour, pepper and curry powder and put on a plate. Whisk the eggs in a bowl. Put the sesame seeds on a separate plate.

Dust each drumstick with the flour mixture, then dip in the egg wash and roll them in the sesame seeds to cover all over. Place on the baking sheet and cook for 25-30 minutes. Check and rotate during cooking to ensure the drumsticks are golden all over.

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  • Ingredients

  • 12 chicken drumsticks
  • For the coating

  • 50g (2 oz) flour
  • freshly ground black pepper
  • 1tsp mild curry powder
  • 1 clove garlic
  • 2 eggs
  • 150g (5oz) sesame seeds
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  • Calories
    368
    17%
  • Sugar
    0.2g
    <1%
  • Fat
    19g
    27%
  • Saturates
    3.7g
    19%
  • Salt
    0.3g
    5%
of an adult's Reference Intake daily amount.
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