This popular versatile meat is delicious in a huge range of dishes, from sandwiches to soups and roasts to ragus. Chicken is best roasted or pan-fried and works well with fragrant herbs, sweet glazes and spicy marinades.

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Chicken carbonara
2
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Chicken parmigiana
14
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Chicken with lime
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Chicken with shrimps
5
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Chicken a la Landaise
17
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Garlic chicken
254
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Chicken korma
3
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Lemon chicken
1508
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Chicken gumbo
30
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Basque chicken
68
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Chicken fricasee
9
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Chicken pitta
46
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Chicken crostinis
2
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Parmesan chicken
17
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Turmeric chicken
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Chicken stock
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Chicken Dhansak
12
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Jerk chicken
27
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Chicken empanadas
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Chicken Colombo
5
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Chicken cacciatore
47
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Coronation chicken
21
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Mozzarella chicken
21
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Chicken fajita
1
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Chicken casserole
37
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Chicken marbella
374
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Chicken korma
1214
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Cheeky chicken sandwich
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