Celebrity chef Ken Hom shares a delicious recipe, perfect for a traditional Chinese banquet
A speedy and tasty Thai curry for those days when you want big, bold flavours, but don't want to – or have time to – cook from scratch. Adding a squeeze of lime brings some extra zest. Serve with coriander scattered on top and some steamed rice.
Marinating the chicken really gives it time for all of the lovely spices and harissa paste to coat the chicken. Use a packet of lemon and coriander couscous and jazz it up with some raisins for an extra tasty kick.
Poultry and white wine are a match made in culinary heaven. Here chicken breasts are gently poached, then the is liquor used to make a creamy mushroom white wine sauce. Serve with new potatoes and delicious tenderstem broccoli.
Delicious chicken and vegetable soup
This quick and tasty recipe is known for being an excellent remedy when you're feeling under the weather, but we reckon this lovely, simple soup is a winner however you're feeling. The noodles add a tasty bit of bulk.
A spicy, hearty one-pot dish from New Orleans, which has Creole and Cajun influences. The chorizo gives a lovely spicy hit, along with the Cajun seasoning, while the peppers and tomato give a subtle sweetness.
Try a carbonara with a difference: add some chicken instead of the traditional bacon. The creamy, lemony flavours work perfectly with the chicken – it's also super-quick and easy to make, and is a great way to jazz up leftovers, too.
Succulent chicken breasts wrapped in prosciutto with garlic and herbs
Fancy a kebab? Then this recipe is perfect for a midweek treat. Marinated chicken breast and cherry tomatoes may look simple but the flavours generated when the kebabs are popped under the grill are fantastic. Serve with rice and salad for a great supper.
Transform chicken fillets into delicious zesty and herby escalopes. Marinated in garlic, lemon, thyme and parsley, then fried, these golden fillets are cooked with the marinate and are served with the flavoursome pan juices.
Enjoy the delicious surf and turf flavours of paella, but in frittata form. The piquant chorizo, juicy prawns, sweet peppers and spices are a natural flavour match with chicken. Serve with a simple green salad.
A delicious recipe that makes the most of summer veg. The marinade of garlic, cumin, coriander, harissa and lemon really enhances the chicken, while red onion, peppers and courgettes are gorgeous when fried with crushed chillies and chickpeas.
These oven-baked chicken drumsticks, deliciously spiced with curry paste, are sure to become a firm favourite with the whole family. Served with a refreshing cucumber salad, it’s the perfect dish to enjoy any night of the week
Impress your nearest and dearest and have a go making homemade chicken goujons and ketchup. You'll need some fresh breadcrumbs to coat the meat so use a food processor to blend some slightly stale bread. The ketchup is a simple and magical combination of tomatoes, salt, sugar, and vinegar.
Schnitzel is an Austrian breaded cutlet and goes fabulously with sweet potato wedges
A gluten-free, rich and creamy chicken and bacon pasta dish that is incredibly simple to prepare. The perfect comfort food and an easy weeknight supper. Serve in bowls with plenty of parmesan on top and a green salad on the side.
This Vietnamese-style chicken fricassee is a kind of speedy stew: the meat simmers with green beans and aromatic ginger, basil, chilli, and garlic. Serve in bowls on its own or alongside some steamed rice.
After an easy, tasty way to get more veg into your diet? This chicken and vegetable stir-fry uses a gorgeous medley of red onion, carrot, peppers, celery, broccoli, mushrooms and bean sprouts, cooked with garlic, soy sauce and oyster sauce.
This warming bowl of soup is filled with baby spinach, chicken breast and red lentils
Enchiladas are a dish that the whole family can enjoy, and one that's just as easy to make. This recipe for pork and chicken enchiladas, topped with golden and bubbling Monterey Jack cheese, is the perfect entry point into Mexican cooking.
This warming bowl of organic chicken stir-fry is a quick and super simple midweek meal. Experiment with the Asian flavours depending on what's in the storecupboard: swap the soy for sweet chilli sauce for added kick or for oyster sauce for depth of flavour
An easy supper of homemade chicken goujons in toasted wholemeal pitta with spicy salsa and salad. The chicken is coated in breadcrumbs, fragrant herbs and spicy paprika before baking. The recipe works just as well with white fish for the pescatarians among you.
Chicken skewers with a Yakitori sauce made of soy sauce, Mirin and sugar
A tasty winter slaw to accompany a delicious cheese-topped chicken breast
Irresistible chilli and red pepper chicken burger served with tortilla chips
Chicken, broccoli, and pesto might not be the most exciting ingredients in their own right but the combination of all three can make for a seriously tasty dinner. Dollops of tomato pesto bring life to skinless chicken breasts in this easy-to-follow recipe.
Master making your own spice paste using this medley of spices to make this lovely chicken curry. Mustard seeds add more heat and an extra depth of flavour. You won't go back to store-bought jars of the stuff ever again.
Our fresh egg penne is perfect for this tasty chicken and asparagus dish
Mix, marinate and pop onto skewers – that’s all you have to do to whip up a batch of these tasty chicken kebabs. Whether you’re barbecuing them in the garden for guests or grilling a few for a Friday night treat, they’re a guaranteed taste sensation!