Our tasty fennel recipes prove that this versatile veg is a great addition to your favourite dishes.
Using these versatile spuds, create a twist on the classic potato side dish, by adding aromatic fennel, rosemary and garlic to create crispy golden roasties. The ideal accompaniment to your favourite Sunday roast.
This spicy onion bhaji recipe is so easy and is the perfect vegan side dish for your next Indian.
A lovely new way to make potato soup: just add fennel. The sweet subtle hints of aniseed are a great foil for the potato in this creamy bowl of goodness. Easy to make – and it's freezable, too. Leave out the double cream, if preferred.
A Venetian favourite, these bite-sized fried meatballs are traditionally eaten as a snack or served as part of a sharing platter
This spin on the classic Provençal favourite, ratatouille, includes hearty beans, making it an extra hearty meal. Serve alongside tender grilled pork chops and you're looking at meat and five veg.
Make the most of the jar of mayonnaise in your fridge and use it in this spiced mayo-marinated pork loin steaks recipe. Spicy cayenne, crushed fennel seeds and plenty of lemon pack the pork with flavour whilst the mayo in the marinade helps form a crisp golden crust as the pork cooks.
These sausage and kale pizzas are topped with three types of creamy cheese and golden, crispy sausage
Upgrade your classic roast side with these visual hasselback carrots. The earthy vegetable tastes amazing seasoned with warming cumin, fragrant fennel and glazed with honey for a crisp finish
A centrepiece to rival a classic Christmas dinner, this vegetarian main is packed full of hearty, nutty flavours and is enhanced by a vibrant, richly tart cranberry sauce
Shake up this delicious dressing to drizzle over a bitter leaf salad with oranges and walnuts
Celeriac, pears, and fennel are the elegant star ingredients in this nutty, warming soup
This Italian favourite is a fantastic alternative to the traditional Bolognese sauce
With rich passata, zesty lemon and aromatic fennel, this tasty pork dish is packed with flavour
Chestnuts, an earthy and sweet Christmas favourite, shine in this festive ragu recipe
This roast beef with chorizo makes an impressive centrepiece to the Christmas table if you fancy a change from the usual turkey
A true Italian classic, it really is hard to beat juicy pork meatballs, tender tagliatelle and a generous helping of Parmesan
The sweet and earthy flavours of roasted beetroot make a refreshing and delicious change in this chicken pesto pasta dish. A handful of crumbled cheese adds a welcome creaminess to this tagliatelle dish that the whole family will love
Chargrilled chicken lends a gorgeous smoky flavour to this pasta salad. Finished with a punchy lime and chilli dressing, it's the perfect way to spice up al desko lunches.
This deliciously warming tagine is quick, simple and full of flavour. Perfect for those cosy nights, this easy fish recipe pairs tender, flaky white fish, with rich aromatic spices and the subtle taste of fragrant fennel
Jamie says: "Roasting the squash brings out its nutty sweetness – you’ll love the flavour combinations in this creamy risotto."
Turn Sunday's pork roast into Monday's lunch with this quick and easy sandwich recipe made with roast pork and a fresh apple and fennel slaw.
This vegetarian saffron risotto has everything you love about spring – fresh asparagus tips, fennel and zesty lemon. The Parmesan adds creaminess while the boiled eggs add a boost of protein and a handful of flat leaf parsley gives the dish a fresh lift.
Tender roasted salmon, seasoned with fresh dill and creamed horseradish, is perfectly accompanied by the zesty presence of beetroot and fennel
This one-pot wonder is great for feeding the whole family on a budget and is packed with delicious vegetables and comforting flavours.
Smoky and punchy, this delicious vegan stew is packed full of protein
No summer picnic or barbecue is complete without a generous bowl of coleslaw. This is the ultimate coleslaw recipe, with all the tips and tricks to make this veggie side dish perfect.
Add a depth of colour and sweetness to dinner with soft, golden butternut squash. Chunky pieces of the veg and spicy chorizo are stirred into a delicious creamy sauce, and poured over a generous serving of spaghetti
A sharp and sweet pickle is a great way to brighten up any fish supper, salad or sandwich, and this refreshing cucumber version will definitely impress.
For a hearty family dinner try this rustic pearl barley and Cumberland sausage stew. It's packed with a medley of vegetables for a delicious dish that's perfect for sharing on chilly nights
With creamy mozzarella and tangy tomatoes, this summer salad recipe is a dinner idea for two you'll want to make again and again
If you're looking for something impressive and substantial to serve the hungry masses, try this baked salmon with shallot vinaigrette. Before cooking, fragrant bay leaves and slices of orange are slotted into the side of fish, whilst white wine and fennel seeds are sprinkled over the top.
If you’re looking for a fantastic fish showstopper this Christmas, our stuffed salmon with fennel, dill and tarragon makes a mouthwatering centrepiece.
Try this new way of cooking salmon fillets packed with a light crunchy crust