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For a speedy family dinner, check out our collection of sizzling stir fry recipes with meat, fish or veg.
Parents, now your home’s become a classroom, you’re not only in charge of teaching but also cooking the school dinners
You can’t go wrong with a classic chicken stir-fry. This simple recipe combines sticky soy sauce glazed chicken thighs, with plenty of veg, toasted cashews and noodles for dinner on the table in under half an hour.
Looking for a quick and easy dinner? Look no further. This simple healthy chilli prawn stir-fry, with colourful red pepper, pak choi and broccoli packs a flavour punch and is ready to eat in 20 minutes.
If you're looking for a simple stir-fry that you can knock up in under 30 minutes, this chicken and broccoli stir-fry recipe is the perfect go-to
Recreate a take away classic at home with this sweet and sour pork stir-fry recipe. A tin of pineapple is the secret to the perfectly balanced sticky sauce, then just add quick-fried pork and mangetout for a speedy dinner.
Flavoured with garlic and lemon, these easy stir-fried greens make a great side dish for your next roast dinner
Pairing golden, crispy chicken thighs with sweet peppers, courgette ribbons, and egg noodles, gives a hearty stir-fry recipe that's great for busy weeknights
Jamie Oliver says, "You'll wonder why you ever bothered with takeaway noodles when making your own is so easy and delicious."
This sizzling dairy-free Chinese stir-fry with beef and black beans is packed with fiery chilli and garlic.
Swap your Friday night takeaway for a speedy homemade version. This pork noodle stir-fry is ready in just twenty minutes – quicker than a delivery! Using Chinese five-spice means you don’t have to juggle lots of individual herbs and spices.
This Peruvian classic is a popular traditional dish of spiced stir-fried beef served with celeriac and sweet potato fries, a winning combination that the whole family will love. The best bit about this dish? It feels like a treat but is still under 450 cal
Have leftover turkey this Christmas? Don't let it go to waste, try spicing things up with this delicious teriyaki stir-fry recipe. Tasty, quick and nothing goes to waste, perfect!
Don't save the goodness of Brussels sprouts for the turkey – their punchy flavour and satisfying crunch transforms this gorgeous beef stir-fry, and it's a great way of making the most of any leftovers
Add some Spanish flair to a simple side dish with smoky peppers, chickpeas and caramelised red onion alongside sweet peas, for a colourful and easy side ready in just 10 minutes.
This vegan Indian side dish is perfect for sharing on curry night. Ready in under 15 minutes, this vibrant stir-fry of greens and peas has a real kick from fresh chilli and ginger.
Throw together a super-quick stir-fry with this turkey satay recipe which is ready in just 15 minutes. This midweek meal is not only easy to make but it's also healthy and dairy-free, too.
This ginger and chilli chicken stir-fry is perfect for a speedy weeknight meal – ready in just 15 minutes and ideal for using up your leftovers
Buttery Jersey Royals, lean turkey breast, rich spices and crunchy greens star in this speedy and nutritious stir-fry. Low in fat, low in salt, high in protein and one of your five a day, this delicious supper ticks all the boxes.
For a quick and easy family meal you can’t beat a simple stir-fry, and ours is packed with a punchy ready-made ginger-garlic past that gives maximum flavour with minimum effort
This super speedy side takes just 10 minutes to rustle up and makes the most of crunchy kale and fresh greens. Simply stir-fry with garlic and chilli for a vegan-friendly side dish that's full of satisfying textures
A stir-fry supper packed with flavour but made with just six ingredients. Prawns, pak choy and straight-to-wok noodles are cooked in olive oil then lifted with soy sauce and wonderfully spicy and garlicky sriracha chilli sauce. Easy and fuss-free.
This incredibly delicious seasonal salad combines hearty grains with crispy onions, stir-fried kale and a creamy tahini and lemon dressing. Freekeh, a type of roasted wheat with a smoky, nutty flavour, works wonderfully in this dish
An ideal way to use up leftover sprouts – this quick, easy and healthy stir fry packs a fragrant blend of spices, the salty-sweetness of soy and honey, and the fresh vibrancy of carrot and leek
Tender chicken thighs meet with deliciously authentic Chinese flavours in this spicy stir-fry. Whats more, it can be rustled up in no time, making it the perfect no-frills weeknight meal.
A simple and healthy noodle stir fry packed with flavour that's the ideal quick filling meal
This fragrant dish made with garlic and ginger is a great way to introduce kids to different flavours.
Rustle up this super stir fry in just twenty minutes for a flavourful meal, packed with green veg and aromatic beef.
Lamb, veg and noodles tossed together with storecupboard sauces for a stir-fry that takes only 10 minutes to cook
Celebrity chef Ken Hom shares a delicious recipe, perfect for a traditional Chinese banquet
Fragrant sweet chilli scallops are packed with protein and served with tenderstem broccoli and pak choi it makes for a quick but impressive stir fry dish. This works as a starter on its own or as a speedy midweek meal when served with steamed rice.
Tofu takes on a new lease of life in this simple vegan-friendly stir fry recipe. Dressed in a mixture oif soy sauce and sesame oul, the bean curd becomes all crisp and caramelised, surrounded by fresh vegetables and rice noodles.
A great midweek meal to have up your sleeve, salmon is given an extra kick with a lime and sweet chilli marinade before joining tender stir fried veggies in this quick and healthy dish. Make sure you keep the veg crispy and serve with brown rice.
After an easy, tasty way to get more veg into your diet? This chicken and vegetable stir-fry uses a gorgeous medley of red onion, carrot, peppers, celery, broccoli, mushrooms and bean sprouts, cooked with garlic, soy sauce and oyster sauce.