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Perfect meals for a night in with Stella Artois

Enjoy a night in with friends or family with one of these delicious meals. Whether it’s an everybody-dig-in taco feast or a date-night seafood paella, there’s a dish for every occasion. To take the meal one step further, elevate it with an ice cold Stella Artois beer, to make it feel that little bit more special. It’s malty sweetness and hoppy bitterness pair brilliantly with all of these dishes.

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  1. Chicken noodle stir-fry

    It’s time to wok and roll with this classic stir-fry recipe. It’s bursting with big flavours – soy, honey, ginger and sesame – and scattered with cashew nuts and edamame beans. Chopsticks are optional, but when it comes to beer, a cold beer lager is a must. Stella Artois is the perfect choice, with its subtle hint of bitterness providing a great counterpoint for the sweet sauce.

    Chicken noodle stir-fry
  2. Chicken satay burger

    Who doesn’t love a burger? These chicken burgers get a huge flavour-hit from a jar of satay sauce, making them a fuss-free treat, and everyone will enjoy stacking their own. Perfect food to share with friends and a few ice-cold drinks.

    Chicken satay burger
  3. Slow cooker pulled pork tacos

    Feast your eyes on these fantastic pulled pork tacos. Spiced with chipotle paste, chilli, garlic and orange juice, this recipe is great as the slow cooker does all the hard work. All you need to do is make some quick-pickled onions and pile your wrap full of the tender meat. Stella Artois’s floral aroma and malty taste is a great way to balance those sharp and spicy flavours.

    Slow cooker pulled pork tacos
  4. Sweet potato and peanut massaman curry

    After a long day what better way to unwind than with a curry and a beer? This vegetarian curry recipe makes use of storecupboard ingredients, meaning dinner is on the table fast for when you want to relax.

    Sweet potato and peanut massaman curry
  5. Cod with lemon and olives

    This easy cod recipe serves two and makes a wonderful date night dinner. Delicious flaky cod and citrussy roasted vegetables pair wonderfully with the crisp taste of a chilled Stella Artois, and what’s more, it’s on the table in just 40 minutes.

    Cod with lemon and olives
  6. Seafood paella

    Serve up something special with this classic seafood paella. It’s packed with prawns, squid rings and mussels, and flavoured with paprika and saffron. It’s a real treat and goes wonderfully with a cold beer. If you close your eyes, you can almost feel like you’re in Spain!

    Seafood paella