Affogato recipe

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  • Serves 6
  • 5 mins to prepare
  • 170 calories / serving
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Make a pot of espresso coffee. Place a scoop of ice cream (or you could use the mascarpone ice cream) into tall glasses or cappuccino cups and pour over one half-filled espresso cup. Serve with hard Amaretti biscuits for dipping.

 

 

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  • Ingredients

  • 1 pot Fairtrade espresso coffee
  • 1 tub Vanilla Ice cream
  • 6 hard Amaretti biscuits
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  • Calories
    170
    9%
  • Sugar
    9.7g
    11%
  • Fat
    10.7g
    16%
  • Saturates
    5.1g
    26%
  • Salt
    0.1g
    2%
of an adult's Reference Intake daily amount.
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