Bean and chorizo wrap recipe

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  • Serves 2
  • 5 mins to prepare and 8 mins to cook
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Customer recipe by Gavin Lewis
Added 72 months ago

Dice the chorizo and mix with the chilli puree into beans. Divide mix between the 4 wraps and place in a line at the bottom of the wrap. Sprinkle the cheese over the bean mix and roll enclosing the out side of the wrap.

Place on baking tray and bake for 8 minutes until the filling is hot.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 180g baked beans
  • 60g diced chorizo sausage
  • 80g mild Chedder cheese grated
  • 10g chilli puree
  • plain wraps
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