Blueberry Greek-style yogurt smoothie recipe

7 ratings Rate
  • Serves 3
  • 5mins to prepare
  • 200 calories / serving
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big TRF034 Yoiplait Liberte AD17545 smoothie

Place the yogurt and blueberries in a blender with the other ingredients, except the ice, and blitz for 30 seconds, or until smooth. Remove the lid of the blender and scrape down the sides.

Add the ice and blend again, before pouring into glasses. If you don’t have crushed ice, simply pour the smoothie over ice cubes into a glass.

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  • Ingredients

  • 2 pots LibertĂ© blueberry Greek-style yogurt
  • 100g blueberries
  • 100g raspberries
  • 150g strawberries, stalks removed
  • 1 banana, roughly chopped
  • 2-3tsps honey
  • 1tsp cinnamon
  • 1 cup crushed ice
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  • Energy 842kj 200kcal 10%
  • Fat 5.9g 8%
  • Saturates 3.8g 19%
  • Sugars 29g 32%
  • Salt 0.1g 2%

of the reference intake
Carbohydrate 30.1g Protein 4.8g Fibre 3.7g


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