Brighton Buttons recipe

1 rating Rate
  • Serves 10
  • 10 mins to prepare and 10 mins to cook
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
Brighton Buttons
Author
Customer recipe by Sandra Rowland
Added 54 months ago

These light orangey melt-in-the-mouth biscuits are simple and quick to make.

Cream the butter and sugar in a large bowl. Stir in the flour and zest.

Put the mixture into a piping bag, and pipe 20 small circles onto a well-greased baking tray. Alternatively, you can just place spoonfuls of mixture onto the tray.

Bake for 8 – 12 mins at 180 C, 350 F Gas Mark 4 until the colour starts turning brown. Remove from oven and cool slightly, then carefully transfer onto a wire rack to complete cooling.

Warm the jam in the microwave or a pan, and sandwich the buttons together, in pairs. Sprinkle with icing sugar.

You don't need to use a piping bag, spooning the mixture on the tray is equally effective!

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Text
ingredients
Email recipe details
Print recipe
  • 4oz Butter
  • 1oz Sieved icing sugar
  • 4oz Plain Flour
  • Zest of 2 oranges, finely grated
  • 2 tablespoons Apricot Jam
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.