Broad bean, Gruyère and bacon omelette recipe

0 ratings Rate
  • Serves 4
  • 15mins to prepare and 20mins to cook
  • 372 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
Broad Bean Omelette 07 (h)

Cook the broad beans in a pan of boiling water for 4-5 minutes. Drain and rinse under cold water. Shell the beans and discard the skins if necessary, very small, young beans will be fine as they are.

Heat a heavy-based nonstick frying pan, preferably about 20cm in diameter, over a medium heat. Dry fry the bacon until cooked through and beginning to brown. Remove the bacon and drain on paper towel. Wipe the pan out with paper towel to get rid of any excess fat.

In a bowl, lightly beat the eggs and add about two thirds of the cheese, a little salt and some pepper.

Put the frying pan back on a medium heat and add the butter. When the butter has melted and is beginning to froth, add the beans and bacon followed by the egg and cheese mixture. Stir gently with a fork to combine, then leave to cook over a very low heat until set but still a little runny on top.

Heat the grill. Sprinkle the remaining cheese over the omelette and grill until the top has set.Serve the omelette warm or at room-temperature, cut into wedges, accompanied by a crisp salad.

See more Bacon recipes

For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home and view the full Food safety at home video.

 

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 250g podded broad beans
  • 150g good quality streaky bacon rashers, diced
  • 6 eggs
  • 75g Gruyère cheese, grated
  • 15g butter
  • salt
  • pepper
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 1545kj 372kcal 19%
  • Fat 28g 40%
  • Saturates 11.3g 57%
  • Sugars 0.1g 0%
  • Salt 2.1g 35%

of the reference intake
Carbohydrate 4.3g Protein 24.5g Fibre 5.1g

Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.