Cheese Chilli Shepherds Pie (veggie or not) recipe

  • Serves 6
  • 15 mins to prepare and 20 mins to cook
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Cheese Chilli Shepherds Pie (veggie or not)
Customer recipe by Chris Thornton
Added 67 months ago

I like to make a recipe that is suitable for the whole family. My husband and son love meat. My daughter and I are vegetarian. We can all sit down together and enjoy a meal. Same recipe with only a slight change!

Fry off the onions and mince in oil

Make mash and add grated cheese

Add beans, stock pot and a little liquid to mince.

Season with chilli and taste

Place mince mixture in a suitable dish

Top with cheese mash

Bake until piping hot and the topping has browned

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 1 lb mince or quorn mince
  • 1 tin baked beans or kidney beans or both
  • 1 lb mashed potato
  • 4 oz market value onions
  • 1/2 teaspoon chilli powder
  • 8 oz grated cheese
  • tablespoon sunflower oil
  • 1 knorr veg stockpot

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