Chicken goujons recipe

  • Serves 6
  • 15 mins to prepare and 20 mins to cook
Add this recipe to your binder.
chicken goujons
Customer recipe by Donna Rowbottom
Added 80 months ago

Mix the flour and pepper together in a large bowl. Slice the chicken breasts into 1 inch strips. Coat the chicken strips first in flour, then egg and lastly the bread crumb mixture.

Shallow fry until golden brown, approximately 4 minutes.

Serve with a side salad and mayonnaise.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Email recipe details
Print recipe
  • 150g plain flour
  • 3 chicken breasts
  • 1 egg, beaten
  • 200g  breadcrumbs
  • 2tbsp olive oil
  • pinch of pepper
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more


Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.