Chicken parcels recipe

  • Serves 4
  • 10 mins to prepare and 25 mins to cook
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Customer recipe by Bernie Pelan
Added 76 months ago

Preheat oven to Gas 4, 180°C, fan 160°C.
With a sharp knife, make a small pocket in the side of each chicken breast.
Put one quarter of the grated cheese and two basil leaves into each pocket.
Wrap each chicken breast tightly with 2 slices of bacon.
Secure with a cocktail stick so that it will all stay together.
Place on a foil-covered oven tray and cook for 25 minutes. Check the chicken is cooked through and serve.
Lastly, take out, let it cool and you now have a new family favourite.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • chicken breasts
  • 50g (2oz) - mature Cheddar cheese, grated
  • basil leaves
  • rashers thick cut smoked bacon
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