Chiily Pineapple recipe

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  • Serves 4
  • 15 mins to prepare and 10 mins to cook
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Customer recipe by neil
Added 42 months ago

prepare and chop pineapple into chunks, also chop onion and peppers into small dice.

place all of the diced veg into a wok or frying pan with a little oil and gentle heat through on a low heat until they start to soften, add the pinapple chunks and sweet chilly dipping sauce and cook trough until sauce coats all of the vegtables and fruit

serve as an accompliment to bbq food.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 1 fresh pinapple
  • 1 large onion
  • 1 red pepper
  • 1 green pepper
  • 150ml Sweet Chilli Dipping Sauce
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