Chinese cabbage dish recipe

0 ratings Rate
  • Serves 6
  • 10 mins to prepare and 30 mins to cook
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
cabbage
Author
Customer recipe by Elaine Cook
Added 63 months ago

Large pan needed with ¾ litre to 1 litre water and salt and 1tbsp soy sauce.

Chop cabbage + onion roughly, not fine and put in pan. Grate carrot and add to pan. Pull mince into bits and add to pan, simmer for about 20 mins but do not overcook.

Add the dry contents of the chicken noodle soup, add 1tbsp of curry powder and mix well. Simmer very gently for about 10 mins till cooked.

Do not chop vegetables too finely it makes finished meal too mushy. Only add more water if drying out, should be moist but no surplus liquid.

Can add extra ingrediants if wish - tomatoes, celery, chutney.

Do not overcook makes mushy, dish can be prepared in advance and heated when guests arrive. Ideal served with nice bread as a supper.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Text
ingredients
Email recipe details
Print recipe
  • 1tbsp soy sauce
  • medium white cabbage
  • onion (large or two medium)
  • carrot (large or two medium)
  • 500g beef mince or more to taste
  • packet chicken noodle soup, one large or two small packets
  • 1tbsp curry powder, or to taste
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.