Creamy Mushroom Pasta recipe

  • Serves 4
  • 5 mins to prepare and 20 mins to cook
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Customer recipe by Millicent
Added 48 months ago

1. Cook the pasta according to the instructions on the packet.

2. Gently fry the chopped inion in a pan with a bit of oil.

Next, add the finely shopped garlic and sliced mushroom, cooking until they both start to soften.

Stir in the creme fraiche.

Serve with pasta of your choice.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 1 onion
  • 15 Button mushroom
  • 1 1 clove garlic
  • 4tbsp low-fat creme fraiche
  • 200g Pasta
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