Crush up all the Rivita in a bowl (or a food bag and beat with rolling pin)
Empty the Nutella into a separate microwavable container and microwave on high for one minute
Stir the Nutella and then cook for a further 30 secs or until completely melted
Mix the crumby Rivita in with the melted Nutella until even
Put the mix in the fridge for 20 mins to cool and thicken
Scoop out a teaspoon amount and roll up into a ball. repeat this with all of the mixture and put all of the ball back in the fridge to harden, although they can be eaten straight away
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