Crushed new potatoes recipe

  • Serves 6
  • 5 mins to prepare and 55 mins to cook
  • 283 calories / serving
  • Healthy
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
Crushed new potatoes hero bfddc618 f927 47c9 80cf d38dcc8f1892 0 472x310

Bring the potatoes to the boil in a pan of salted water, then simmer for 10 minutes until just tender. Drain then gently squash each potato with a fork.

Place in a roasting tin and drizzle with oil. Roast in the oven with the lamb for the last 20 minutes of its cooking time. When you remove the lamb and leave it to rest, turn up the heat to Gas Mark 7, 220°C, fan 200°C, and cook the potatoes for a further 15-20 minutes until golden and crispy.

See more Side recipes

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 2kg (4lb) new potatoes
  • 2-3tbsp olive oil
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 1197kj 283kcal 14%
  • Fat 6.5g 9%
  • Saturates 1.1g 6%
  • Sugars 4.3g 5%
  • Salt 0.1g 2%

of the reference intake
Carbohydrate 53.7g Protein 5.7g Fibre 5.3g

Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.