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basmati rice with vegetables recipe

  • Serves 4
  • 10 mins to prepare and 30 mins to cook
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Customer recipe by Usha Muquescumar
Added 77 months ago

this is my favourite recipe because its quick and easy and dilicious and you have all your veg so its healthy my kids love it

wash the rice and sieve, soak in cold water for 20 minutes then drain.

heat the oil in a large pan and fry the onion for a few minutes over a medium heat until soften.

add the rice to the pan and fry for 10 minutes stirringto prevent rice from sticking.stir in crushed garlic.

pour in the water vegetable stock and stir bring to boil and lower the heat cover and simmer for 15 minutes.

sprincle the peppers and grated carrot cover tightly asnd stean over lower heat until the rice is tender then mix with fork . pile in serving dish andgarnish with coriender leaves

you can choose whatever vegetable you like.it taste good with corn

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 350gm Basmati rice
  • 45ml Vegetable oil
  • 1 1 large onion
  • 2 garlic cloves
  • 3cups mixed vegetable
  • 1 carrot
  • 1tsp coriender to garnish

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