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Brown onion soup beef stew recipe

  • Serves 4
  • 5 mins to prepare and 30 mins to cook
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Brown onion soup beef stew
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Added 29 months ago

Add the oil to a pot or wok and heat. Once hot, add the meat and onions and sear for a minute or two until brown. Mix the cream, water and paprika with the brown onion soup and add to the meat. Add the potatoes and let simmer for 15 minutes or until the potatoes are tender and the sauce starts to thicken. If the sauce is too thick, add a little bit of water. Add the broccoli and mushrooms and simmer for a further 15 minutes.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 1 tbsp olive oil
  • 1 Loose brown onions class 2
  • 500g diced beef
  • 1 tsp smoked paprika
  • 1 packet brown onion soup
  • 150ml double cream
  • 250ml water
  • 200g Broccoli
  • 250g Button mushroom
  • 1 large potato
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