We’re making some updates to Real Food and we’ll be removing this recipe soon.

So if you’d like to keep it, be sure to print it or take a screenshot before 22 October 2018.

Chocolate Muffins recipe

178 ratings Rate
  • Serves 10
  • 20 mins to prepare and 12 mins to cook
Text
Print
Rate
Rate
Binder
Add this recipe to your binder.
Add
eb0de7f3 c3b4 40ea a056 f8c4288c60c6 full
Author
Customer recipe by Emily Burg
Added 88 months ago

Preheat oven to 220C (200C fan), Gas 6. Line a muffin tray with 12 paper muffin cases.
Blend the butter and sugar together in processor.
Add one egg, blend and add the other egg.
Add the flour, baking powder, cocoa and the milk to the mixture.

Blend until smooth.
Spoon the mixture into the paper muffin cases.
Bake for 12 mins until well risen and firm to the touch. Cool on a wire rack.

This mixture makes enough for 12 deep muffins ( not 10 as serving suggestion indicates!)

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 125g (4oz) - butter
  • 175g (6oz) - caster sugar
  • eggs
  • 225g (8oz) - plain flour, sieved
  • 4 tsp - baking powder
  • 4 tbsp - cocoa
  • 175ml (6fl oz) - milk
Convert

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.