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Chorizo and Halloumi Skewers recipe

  • Serves 4
  • 15 mins to prepare and 10 mins to cook
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Customer recipe by Vicky
Added 62 months ago

Chop the chorizo and courgette into rounds.

Chop the red onion into chunks

Chop the halloumi and mushrooms into slices. Cut the Halloumi thickly

Put ingredients onto skewers, alternating them as you progress down the skewer. Put the Halloumi and chorizo together for extra crispiness

BBQ for 10 mins until the skewers are browned

Serve with Cherry Tomatoes

When putting the halloumi onto skewers do it slowly and with the grain to prevent it crumbling

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 1 Chorizo sausage
  • 1 Halloumi Lighter cheese
  • 1 pack Cherry Tomatoes
  • 1 Courgette
  • 1 Red onion
  • 1 pack chestnut mushrooms

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