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Healthy Banana Ice Cream recipe

  • Serves 2
  • 10 mins to prepare and 10 mins to cook
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Added 38 months ago

Peal your bananas and leave them in your freezer for at least 2 hours.

Chop your frozen bananas and add them to your blender. Add the greek yogurt, milk and honey and blend until the mixture becomes smooth.

Serve the mixture to 4 ramekins and put them back to your freezer for 1 hour at least.

Enjoy your guilt free ice cream.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 4 Bananas
  • 4 tbsp finest greek yogurt
  • 3 tbsp milk
  • 2 tsp honey
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