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Lip-Smackin' Lemonade recipe

  • Serves 4
  • 5 mins to prepare and 5 mins to cook
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Customer recipe by Steven Green
Added 65 months ago

Reminds me of days out by the seaside when I was a nipper.

Using a potato masher, mash lemons and sugar in a deep bowl until slices release their juice and sugar begins to dissolve.

Stir in water and lemon juice until sugar completely dissolves.

Strain out lemon slices and chill or pour over ice before serving.

Store the lemonade in a covered container in the refrigerator for up to 3 days.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 1 lemon
  • 1.5 cups sugar
  • 7 cups water
  • 2 cups lemon juice

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