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Salmon chowder with lime and chilli butter recipe

  • Serves 6
  • 30 mins to prepare and 3 hrs 00 mins to cook
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Customer recipe by Jessica
Added 57 months ago

Instructions in the Ultimate slow cooker book page 26



Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 1 tsp Sunflower Oil
  • 1 1 large onion
  • 2 medium potatoes
  • 1 Fennel bulb
  • 750ml Fish stock
  • 300ml Semi-skimmed milk
  • 300g Salmon fillets
  • 150ml Creme Fraiche
  • Bunch chopped chives
  • 1 red chilli
  • 75g butter
  • 1 Lime

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