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Ultimate fish finger toastie recipe

  • Serves 1
  • 3 mins to prepare and 10 mins to cook
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ultimate fish finger sandwich
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Customer recipe by Manveer Lall
Added 88 months ago

Heat the oil in a small pan and sauté the onion and pepper for 3-4 minutes, until soft. Sprinkle in the chilli sauce.

Meanwhile, grill the fish fingers on both sides until cooked through.

Toast 2 slices of bread under the grill then top one slice with the onion mixture. Place the fish fingers on top then sprinkle with the grated cheese.

Cook under the grill until the cheese is melted and bubbling.

Place the other slice of toaste on top to serve.

Tip

This can also be cooked in a toastie machine!

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • ½tbsp olive oil
  • ¼ small red onion, peeled and sliced
  • 1 jalapeno pepper, sliced
  • 1tsp hot chilli sauce
  • 2 fish fingers
  • 75g cheese, grated (can use a variety)
  • 2 slices granary bread
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