Easy chocolate trifle recipe

  • Serves 8
  • 15 mins to prepare and 5 mins to cook
Text
Print
Rate
Rate
Binder
Add this recipe to your binder.
Add
chocolate
Author
Customer recipe by Fiona Webb
Added 76 months ago

The trifle is brought out on most occasions and devoured - at christmas it is a lighter dessert and we have so much fun laughing at who gets a Revel they may not like - just like the advert on t.v.!

Cut muffins into chunks and lay on bottom of wide bottomed trifle bowl. Add raspberries and maltesers reserving 3 raspberries for top. Empty the contents of the chocolate custard on top, smoothing with the back of spoon. Whip the cream until soft peak and place on top of the custard. Sprinkle with grated chocolate and add three raspberries to the centre. Delicious and quick.

Most chocolates will be good used in this recipe but Revels add a different taste altogether and make a good guessing game of what you will get in your mouthful!

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 4 Tesco double choc muffins
  • 1 large bag of Revels,maltesers or chocolate of choice
  • 1 punnet raspberries fresh
  • 1ltr chocolate custard
  • 500ml whipping cream
  • 1 tbs grated chocolate
Convert

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.