Eggy bread recipe

  • Serves 1
  • 5 mins to prepare and 5 mins to cook
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eggy bread
Customer recipe by Donna Rowbottom
Added 82 months ago

Melt the butter in a large frying pan until sizzling. Meanwhile dip the bread in the egg, dipping both sides until all the egg is absorbed into the bread.

Fry in the pan for around 5 minutes until golden, turning over half way through.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • knob of butter
  • 2 slices bread
  • 2 eggs, lightly beaten
  • 1tbsp sugar

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