ginger summer recipe

  • Serves 4
  • 5 mins to prepare and 5 mins to cook
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Customer recipe by Laura
Added 61 months ago

We would always have a balsamic & olive oil dip with fresh bread but one day i did not have any balsamic so I messed around with the above ingredients knowing it went well in a stir fry. Now we enjoy it as a dressing, marinade and dip.

Using a Garlic press - press both the garlic and ginger into a bowl. Add both the soy and ginger and mix well.

Use this as a marinade for meat and veg, salad dressing, dip for fresh bread and a stir fry sauce

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 50ml olive oil
  • 50ml Light soy sauce
  • 2“ piece stem ginger
  • 3 Cloves garlic

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