greek baked potato recipe

  • Serves 1
  • 10 mins to prepare and 10 mins to cook
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Customer recipe by Lisa
Added 47 months ago

wash and wipe potato then stab with fork and set to cook for 10 mins in microwave

slice olives and feat and mix with pesto sauce

when cooked cut a cross on top of potato and squeeze sides of potato so innards pop out! Cover with feta olive and pesto mixture

squeeze cooked potato with a teatowel as innards can release steam

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 1 finest elfe potatoes
  • 5 pitted black olives
  • 50g Feta cheese
  • 1tbsp red pesto sauce
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