Honey & thyme Root veg recipe

0 ratings Rate
  • Serves 2
  • 15 mins to prepare and 30 mins to cook
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
broccoli
Author
Customer recipe by Simon Ward
Added 39 months ago

Peal and slice the veg in to battons

Blanch the veg in boiling salted water until tender

Shock the veg in ice water to stop them cooking

place in a roasting tin and place them in a pre heated oven 200.C for 25 mins

take the tin out of the oven and add the honey and thyme to the veg mix well and place back in the oven at 140.C For 10 mins

use tin baking tins saves in the washing up

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Text
ingredients
Email recipe details
Print recipe
  • 4 Medium Carrots
  • 4 Medium Parsnips
  • 2 thyme sprigs
  • 4 Table spoons of Honey
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.