Honey spiced cake recipe

1 rating Rate
  • Serves 10
  • 1 hr to prepare and 45 mins to cook
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
flour
Author
Customer recipe by Ben
Added 44 months ago

Line a 21cm shallow square cake tin with baking bakey, and preheat the oven to 160c/180f.

Sift the flour, baking powder, and spices together in a bowl. Stir in the caster sugar.

Beat together the honey, oil, eggs and orange zest in another bowl, and then stir into the flour mixture.

Stir in the bicarbonate of soda into the orange juice, and immediately stir into the cake mixture until evenly mixed (don't worry about it fizzing up - carry on regardless).

Pour into the tin (you'll find it's very runny) and then bake in the oven for 45 minutes or until the top springs back when lightly pressed. Cool on a wire rack.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Text
ingredients
Email recipe details
Print recipe
  • 225g plain flour
  • 1tsp baking powder
  • 1 tsp mixed spice
  • 1 tsp ground ginger
  • 1 tsp ground cinammon
  • 75g caster sugar
  • 175g honey
  • 75ml sunflower oil
  • 2 large eggs
  • 0.5 finely grated zest of an orange
  • 1 tsp bicarbonate of soda
  • 100ml freshly squeezed orange juice
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.