Remove the skin of the potato, carrots, oinions.
Disc up the onions and the carrots.
Cook the potato, onions and carrots in a pot for about 15 min.
Once cooked removed the water out of the pot add a pinch of salt, butter and milk
Next mash the all together
Heat up the smoked sausage at the same time as cooking the rest of the meal in a pot of hot water
Last make some grave.
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