Indulgent apples recipe

1 rating Rate
  • Serves 1
  • 5 mins to prepare and 10 mins to cook
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
3b565d00 2c6a 486e a481 cfe91e0ff771 full
Author
Customer recipe by Fiona Maclean
Added 69 months ago

Heat the butter in a large frying pan, add the apple slices, and cook gently for a few minutes.
Sprinke on the sugar, stir to combine and cook for three more minutes until the sugar melts, caramelizes and turns brown.
Stir in the brandy and warm through.
If you are brave, carefully light with taper to flambe!
Serve warm with a dollop of creme fraiche.
Tip; rum or whisky work just as well as the brandy!

This is total indulgence for when there is no chocolate and all you have is 'good for you' fruit in the fruit bowl. It works with pears too!

You can 'posh it up' for a dinner party by adding chopped flaked almonds at the end!

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Text
ingredients
Email recipe details
Print recipe
  • 25g (1oz) - butter
  • English eating apples, quartered, cored and sliced
  • 25g (1oz) - golden caster sugar
  • 2 tbsp - brandy
  • 2 tbsp - creme fraiche
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.