Preheat oven to 200°C / Gas Mark 6. Combine glaze ingredients in a bowl and coat the lamb roast. Leave to rest for 15 minutes. Place lamb in a ceramic baking dish and bake 30-40 minutes (medium). Remove from the oven and leave to rest for 10-15 minutes.Visit www.silverfernfarms.co.uk to find the recipes for these great flavour hits and sides.For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.